Some traditional liposuction methods such as suction-assisted liposuction (SAL) have been used for some time, while there are ultrasound-assisted and laser technology methods that are relatively new. It is important to know that while some new liposuction techniques can improve your outcome, choosing a procedure based on “what’s new” is never a medically sound decision. Hearing about a brand name procedure such as Smart Lipo or CoolLipo on television, through an advertisement or online does not necessarily mean it is the best procedure for you. Your board-certified plastic surgeon will determine what is best for you based on his or her experience, your body type and your cosmetic goals.
The keto diet was originally designed not for weight loss, but for epilepsy. In the 1920s, doctors realized that keeping their patients on low-carb diets forced their bodies to use fat as the first-line source of fuel, instead of the usual glucose. When only fat is available for the body to burn, the body converts the fats into fatty acids, and then into compounds called ketones, which can be taken up and used to fuel the body's cells.
In fact, once all our our reserved glucose/glycogen runs out after several days on a low-carb, keto diet, our bodies create compounds called ketone bodies (or ketones) from our own stored body fat, as well as from fats in our diet. In addition, researchers have discovered that ketones contain main benefits, such as fat loss, suppressing our appetites, boosting mental clarity and lowering the risk for a number of chronic diseases.
The popular belief that high-fat diets cause obesity and several other diseases such as coronary heart disease, diabetes, and cancer has not been observed in recent epidemiological studies. Studies carried out in animals that were fed high-fat diets did not show a specific causal relationship between dietary fat and obesity. On the contrary, very-low-carbohydrate and high-fat diets such as the ketogenic diet have shown to beneficial to weight loss.
The only issue with keto, is really that I’m afraid that it might be hard to up my calories to a maintenance weight now that I’ve gotten a taste preference for the rich assortment of foods with no carbs in them. I’m satisfied with less calories than I will need after my excess fat is burned off… but , maybe I bet my body will send more hunger signs once there isn’t anymore body fat in the cupboard to use instead of what goes down my throat.
Precise and accurate pre operative marking is essential for a good result. With the patient standing, areas to be treated are outlined with a fiber tip permanent marker pen. Areas to be avoided or areas for fat grafting are also separately identified. Port sites per area are defined to allow cross-tunnelling aspiration to minimize surface abnormalities.
Metabolic syndrome is a serious health condition that affects about 23 percent of adults and places them at higher risk of cardiovascular disease, diabetes, stroke and diseases related to fatty buildups in artery walls. The underlying causes of metabolic syndrome include overweight and obesity, physical inactivity, genetic factors and getting older.